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Warm and creative cuisine in the heart of nature

Take up residence among the vines in our bistronomic restaurant, with its warm, cosy atmosphere.

Our restaurant has been designed as a terraced garden. It hugs the slope of the hill, thanks to its landings. Whether you're in the dining room or on the terrace, you'll savor the view from the first morning rays to the fading light of dusk.

Featuring fresh, local and seasonal produce, carefully selected from our producers, our Chef attaches the utmost importance to the origin of each ingredient. He invites you to discover them on a gustatory voyage, where traditional and modern flavors blend with subtlety.

In a friendly, relaxed atmosphere, our team performs a harmonious score of gestures, offering you a veritable culinary spectacle.

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Sunday brunch

Join us every Sunday for a delicious brunch with family and friends.

The quintessence of tasty pleasures and shared moments, our brunch is a true parade of sweet and savory flavors, beautifully presented. Fluffy brioches, freshly baked viennoiseries, delicate pastries, fresh fruit, a fine selection of charcuterie and cheeses, seasonal dishes, and a seafood buffet are just a glimpse of what awaits you.

To complement these culinary delights, explore our range of beverages – hot, cold, or vitamin-packed.

This haute couture brunch will become a Sunday ritual.

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Orama, just for you

For your private or professional events, our restaurant can be exclusively booked and customized to suit your needs. Whether it’s an intimate lunch, a team dinner, or a convivial gathering around a large table, Orama welcomes you in a warm, contemporary setting designed to create memorable moments. Authentic cuisine, attentive service, and that special touch make every occasion truly unique.

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